HONG KONG TEARAMISU

Our Hong Kong Milk Tiramisu is inspired by our favorite "yuan yang" drink from Hong Kong, which is made with coffee + milk tea. This cake is made with a Valrhona ceylon milk tea mousse, dark cocoa cake, coffee panna cotta, and a white chocolate crunch. Topped with Valrhona cocoa powder.

Size
Cakes are 6" in width and serve between 6-10 guests. Serving size will vary depending on slice size.

Storage + Serving Tips
Keep refrigerated immediately upon receipt. Best consumed within 3 days. Leftovers can be stored in the fridge. Please do not freeze.

Transportation Tips
Please ensure cakes are placed on a level surface at all times and avoid sun exposure. If you will be driving for longer than 1 hour, please bring a cooler with ice packs.

Allergens

Contains dairy, egg, gluten

Photo for reference only. All cakes are handcrafted so there will be slight variations to the design. All gift messages will be written on a complimentary card. We do not write on cakes. 

All sales are final.